Open van wo tot en met za van 11.00 tot 18.00 uur. Online bestellen kan 24/7. Vind ik ook leuk.

Momofuku - David Chang, Peter Meehan

 32,95 In winkelwagen

Momofuku - David Chang, Peter Meehan

Bezorgtijd is 5-7 werkdagen
0 reviews
Schrijf een review

Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it’s now synonymous with the award-winning restaurants of the same name in New York City: Momofuku Noodle Bar, Ssäm Bar, Ko, and Milk Bar.

Chef David Chang has single-handedly revolutionized cooking in America with his use of bold Asian flavors and impeccable ingredients, his mastery of the humble ramen noodle, and his thorough devotion to pork.

Momofuku is both the story and the recipes behind the cuisine that has changed the modern-day culinary landscape. Chang relays with candor the tale of his unwitting rise to superstardom, which, though wracked with mishaps, happened at light speed. And the dishes shared in this book are coveted by all who’ve dined—or yearned to—at any Momofuku location (yes, the pork buns are here). This is a must-read for anyone who truly enjoys food.

 32,95
Bezorgtijd is 5-7 werkdagen.
Specificaties
Auteur
David Chang, Peter Meehan
Bindwijze
Hardcover
Taal
Engels
Gewicht
1270 g
Afmetingen
260 × 210 × 26 mm
ISBN
9780307451958
Stel een vraag

Voor een optimale sitebeleving adviseren wij om je telefoon om te draaien.